Recipes

Slow Cooked Hungarian Goulash
August 21, 2020

Salmon Confit with Milanese Risotto
August 26, 2020

Chipotle Pulled Pork Rolls
June 11, 2020

Vegan Minestrone Soup
April 21, 2020

Vegan Mushroom Wellington
June 29, 2020

Sticky Date Pudding with Chilli Butterscotch Sauce
May 10, 2020

Eggplant, Zucchini and Beetroot Curry
June 22, 2020

Baked Meatballs in Hov’s Tomato Sauce
June 4, 2020

Vegan Lasagne
May 18, 2020

Satay Lamb Chops
May 28, 2020

Best bruschetta recipe
August 2, 2020

Baked Spinach and Ricotta Rotolo
August 10, 2020

Cheese and Bacon Cob Loaf
July 23, 2020

Vegan Shepherd’s Pie
June 8, 2020

The Best Curried Sausages
June 23, 2020

Vegan Chocolate Chilli
September 14, 2020

Meatball Sub
July 30, 2020

Vegan Spinach and Chickpea Sausage Rolls
August 17, 2020

Skillet Sausage Casserole
May 7, 2020

Smashed Potatoes with Chilli Pickled Onions
June 15, 2020

The Reaper Triple Tower Burger
April 30, 2020

Stuffed Eggplant
September 29, 2020

Creamy Chicken Cacciatore
September 16, 2020

Jalapeno Soup
May 25, 2020

Sweet Potato, Beetroot and Lentil Patties
June 1, 2020

Crunchy Chipotle Baked Chicken
August 15, 2020

Vegan Pumpkin Gnocchi
July 13, 2020

Maple Glazed Tofu with Carrot Puree
September 20, 2020

Delicious Shepherd’s Pie
September 24, 2020

Pizza
April 17, 2020

San Choy Bau
September 10, 2020

Minced Beef Wellington
May 14, 2020

Satay Chicken Skewers
July 17, 2020

The Ultimate Vegan Burger
September 1, 2020

Healthy Vegan Curry
August 25, 2020

Vegan Eggplant Casserole
September 7, 2020

Roasted Eggplant with Chilli Tahini Dressing
July 6, 2020

Lasagne
May 21, 2020

Vegan ‘Chicken’ Nuggets
July 27, 2020

Hungarian Beef and Onion Stew
April 7, 2020

Káposztás Tészta (Hungarian cabbage and egg noodles)
June 17, 2020

Vegan Lemon, Spinach and Pesto Pasta
July 20, 2020

Beetroot Curry
May 4, 2020